OVEN BAKED NORWEGIAN SALMON
Ingredients: 4 Salmon fillets 200g french beans 1 punnet of cherry tomatoes 100g of green and black olives, stoned 10 anchovy fillets 3og fresh basil,…
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MARINATED NORWEGIAN SALMON ON BLUEBERRY PUREE WITH LYCHEE AND CHERRY SALSA
Ingredients: Salmon 200gms Norwegian Salmon Fillet 2 tablespoons olive oil 2 sprigs of thyme 2 sprigs of rosemary 1 teaspoon of coriander seeds Salt and…
NORWEGIAN SALMON WITH TOMATOES, CAPERS & OLIVES SERVED WITH POTATO GNOCCHI & PARMESAN
Ingredients: 4 x170gms of Norwegian Salmon Fillets 500gms prepared gnocchi 250gms cherry tomatoes, halved 2 tablespoons capers, drained 2 tablespoons kalamata olives, roughly chopped 2…
SALMON BAGUETTE TANDOORI STYLE
Preparation time: 25 min | Portions: 2 serving Ingredients 2 fresh Salmon portions, skin-off 25ml Tandoori paste 75ml natural plain yoghurt 2 small baguettes, cut…
QUICK AND EASY MINI BREAD ROUNDS WITH SALMON CAVIAR
Ingredients Salsa • ¼ cup coriander leaves • 1 lime, Juice and zest • Half a teaspoon of Salmon Caviar • Slices of fresh baguette.…
SMOKED TROUT SALAD WITH THAI STYLE DRESSING
Ingredients • 300g smoked trout • 1 cup mint leaves • 1 cup coriander leaves • 125g bean sprouts • 1/2 red onion, thinly sliced…